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Meal Planning in a Pandemic w/ Martha Pincoffs

Join co-founder Martha Pincoffs in the kitchen as she offers tips for meal planning!


Topic: Meal Planning in a Pandemic w/ Martha Pincoffs

Time: Mar 30, 2020 10:00 AM Central Time

Join Zoom Meeting https://zoom.us/j/574705977

Meeting ID: 574 705 977

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Martha Pincoffs is well-respected leader in the central Texas local food and farming community. In 2011, Martha leveraged her training as a professional chef to start Hot Dang Burgers, bringing healthy food to market. From its beginnings at a local farmer’s market to its current availability in grocery stores nationwide, Hot Dang has always used recognizable ingredients. Working in the food industry taught Martha how our food system need fixing, how improvements can take root on a local scale, and how to harness momentum to grow results. She served as a partner and President of Barrel Creek Provisions, formerly Hat Creek Provisions. Martha helped grow Barrel Creek from a concept into a successful brand with a commitment to locally sourced delicious vegetables.

Earlier Event: March 30
Coffee Talk w/ Sera Bonds
Later Event: March 30
Vinyasa Flow Yoga w/ Demetra D. Ford